Celebrity Chefs & Friends Golf and Tennis Tournament Benefiting City Harvest
Past Participants
Cosme Aguilar, Casa Enrique
Michael Anthony, Gramercy Tavern
Ariel Arce, Tokyo Record Bar
Nobile Attie, Lucoli Pizza
Ryan Bartlow, Ernesto's
Paul Bartolotta, The Bartolotta Restaurants
Jayce Baudry, Jayce Baudry Pastry
Aliyyah Baylor, Make My Cake
Justin Bazdarich, Oxomoco
Franklin Becker, Point Seven
Yannick Benjamin, Beaupierre Wine & Spirits
Eitan Bernath, Eitan Productions
Daniel Boulud, Daniel
Jonathan Broadwater, Czen
Ed Brumfield, Hav & Mar
David Burke, Ventanas At The Modern
Jeffrey Butler, Butler And The Board
Josh Capon, Capon's Chophouse
Len Cariou
Cesare Casella, Casella’s
Nicholas Castellana, Prime Food Distributor
Samantha Casuga, Temple Bar
Andy Choi, The Dinex Group
Preston Clark, Bar Mercer
Michael Cole, Mikey Likes It Ice Cream
Tom Colicchio, Crafted Hospitality
Michael Cressotti, The Mermaid Inn
Suzanne Cupps, Lola's
Tommy Demaras, Verana Norwood
Rocco Dispirito
Debbie Doniger
Michael Dorf, City Winery
Josh "Shorty" Eden
Todd English, English Hospitality Group
Fabrizio Facchini, FFS Hospitality Group
Sir Nick Faldo
Gigi Fernandez
Stephen “Octoman” Fried, Gullo Specialty Foods
Jose Garces, Amada
Danny Garcia, Top Chef
Dino Gatto, Rao's
Jane Geddes
Marc Glosserman, Hill Country Bbq
Adam Goldberg, PopUp Bagels
Anthony Goncalves, The Restaurant At Kanopi
Shep Gordon
Galo Grijalva, Empanada Mania
Esther Ha, The Stanwich Club
Eric Haugen, Erickim Group
Kerry Heffernan, Grand Banks NYC
Luis Herrera, Ensenada
Roger Horton, The 130 Club
Eric Huang, Pecking House
Daniel Johnnes, Pressoir
Mcintyre Johnson, Barbuto
Jae Jung, Kjun
Matthew Katakis, Butcher Bar
Simon Kim, COTE, COQODAQ
Richard Kind
John Kosmidis, Prime Food Distributor
Vijay Kumar, Semma
Lana Lagomarsini, Lana Cooks
Alex Lee, Liberty National
Kevin Liles
Buddha Lo, Huso
Jack Logue, The Lambs Club
Pino Luongo, Morso Restaurant
Andre Mack, Maison Noir Wines
Angie Martinez, Angie Martinez IRL
Roni Mazumdar, Dhamaka
John McDonald, Mercer Street Hospitality
Parker McLachlin
Mark Messier
Lenny Messina, Hudson Valley Farms
Harold Moore, Cafe Commerce
Marc Murphy, Food Network Celebrity Chef
Hari Nayak, Cafe Spice
Helen Nguyen, Saigon Social
John Nicholas, East Hampton Shucker Company
Bryan Noury, Inhouse Hospitality
Kwame Onwuachi, Tatiana
Reilly Opelka
Chintan Pandya, Dhamaka
Dominique Paulin, Faubourg
François Payard
Bill Peet, Tavern On The Green
Don Pintabona, Farmtable Cucina
Gary Player
Chris Ponte, Ponte Modern America
Alfred Portale, Portale Restaurant
DLynn Proctor, Fantesca Estate & Winery
Basu Ratnam, Inday
Daniel Reilly, Reilly’s Rib Cage
Dan Richer, Razza Pizza Artigianale
Adam Richman, Man V. Food
Angie Rito, Don Angie, San Sabino
Jimmy Rizvi, GUPSHUP
Melissa J. Rodriguez, Crane Club
Jason Rosenthal, Brick + Dough
CC Sabathia
Marcus Samuelsson, Red Rooster, Hav + Mar
Orlando Sanchez, Butcher Bar
Susannah Schoolman, Tourlami
Lior Lev Sercaz, Spice Brothers
David Shim, COTE
Paige Spiranac
John Stage, Dinosaur Bar-B-Que
Carlos Swepson, Blvd Bistro
Michael Symon, Mabel's Bbq
Jack Tabibian, Jack's Lobster Shack
Scott Tacinelli, Don Angie, San Sabino
Dale Talde, Goosefeather
James Tracey, Monterey
Ming Tsai, Ming's Bings
Justin Tuck
Heidi Turzyn, Beaupierre Wine & Spirits
Cédric Vongerichten, Wayan, Ma•dé
Jonathan Waxman, Barbuto
Karl Franz Williams, 67 Orange
Melba Wilson, Melba's Restaurant
Herb Wilson
Chris Young
Geoffrey Zakarian, Zakarian Hospitality